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The Guest



Name: Carolyn Stein
Restaurant Pick: The Guest

Never for a moment felt uncomfortable. Staff was friendly, wonderful to have a place like this in my neighborhood. I have visited this restaurant twice before.I was more than pleased when I returned with 3 guests. Everyone was impressed and I was delighted. There is a buffer of trees and plants that separate you from the parking. There is more than ample parking. Well worth the price, generous portions.  My guests were Millennials and age between 30 & 60 professionals. They found it very appealing and liked the variety of the menu. The dessert was spectacular.  We will definitely be returning.

Name: Stephanie Murphy
Restaurant Pick: iKrave

Nice atmosphere, but the food was not that pleasing. I ordered a grilled chicken sandwich and they did not have chicken. Beautiful vibes and the menu had a variety of options ,but I wasn’t impressed with the quality of food. 


Name: Leonard Goffe
Restaurant Pick: Historic Dockers

The Guest isn’t your typical South Florida restaurant. No techno music playing in the background, just – at least for brunch – a quiet keyboard player. The food takes its time and its worth the wait. Everything seemed prepared not just visually but for our sense of taste as well. The portions aren’t large, and they don’t need to be. Let’s stop overeating and enjoy well-crafted food. We had a table of five and we all found something we wanted – in my case the Salmon Benedict which was absolutely perfect with just the right amount of spinach and salmon. Drinks came quickly while our server let us take our time for our main dishes. This is a great place to relax and catch up with old and new friends. Prices are modest and service is excellent.

Restaurant Information

Restaurant Name:  The Guest 
Location:  2995 NE 163rd St, North Miami Beach, FL 33160
Parking: lot
Phone: (954) 925-5962
Restaurant Owners: N/A
Executive Chef: Lisandro Sanabria
Pastry Chef: n/a


Type of Cuisine:  Mediterranean with American flavor 
Signature Dishes: branzino
Vegetarian Options:  Yes
Alcohol Served: full bar
Corkage fee: none

Restaurant Hours:
Monday – 5pm-12am
Tuesday –  5pm-12am
Wednesday- 5pm-12am
Thursday – 5pm-2am
Friday –  5pm-2am
Saturday – 12pm-2am
Sunday –  12-4pm, 5pm-1am


Meals Served: brunch, dinner
Prix Fix Menu:  for parties
Take-Out: Yes
Delivery: Yes
Payment Options: do you accept credit cards and if so, which ones? All
Accept Reservations: Yes
Need Reservations: recommended
How far in advance do you require reservations be made: Few days


Accommodations for Children: Yes
Dining Style: casual
Disabled Access: yes 
Restaurant Size: 125
Accommodate Groups:  yes
Private Dining Room: no
Tables with Scenic Views: no
Outdoor Dining: yes
Entertainment: sometimes